August 19, 2019 Because mini is better There’s just something so appetizing about mini, personal-sized pizza. For these...
Prosciutto, Artichoke, and Swiss Chard Pesto Naan.
May 9, 2019 A light yet hearty spring “pizza” Can you believe that (other than the parmesan in...
Tomato, Ham, and Cheese Pizza Bagels.
A quick summer lunch featuring all those ripe summer tomatoes I love pizza bagels. They are the perfect...
Butternut Squash, Apple, and Broccoli Rabe Cheddar Flatbread.
Hands down my favorite flatbread. Yes, you read the above sentence correctly. This flatbread is definitely my favorite...
Burst Cherry Tomato and Goat Cheese Margherita Pizza
Traditional margherita pizza enhanced with sweet cherry tomatoes and goat cheese I’m taking advantage of the peak of...
Balsamic Peach, Ricotta, and “Zoodle” Pizza
Friday will always be pizza day. When I was in elementary and middle school, Fridays were always pizza...
Spinach and Artichoke Cauliflower Crust Pizza
A non-traditional pizza that is perfect as an appetizer or make-ahead lunch! I have to be honest. If...
Fig, Caramelized Onion, and Goat Cheese Pizza with Balsamic Reduction
A magical combination of sweet and savory ingredients on top of a bed of fluffy pizza dough! Let...